Foodscapes is a journey
through the architectures that feed the world; from the domestic
laboratories of our kitchens to the vast operational landscapes that
nourish our cities. At a time when energy debates are more
pertinent than ever, food remains in the background, yet the way we
produce, distribute, and consume it shapes our world more radically than
any other energy source.
Through an audiovisual project of five short films, an archive in the form of a recipe book, and a public program of events and collective research, Foodscapes surveys the present landscape of our food systems and looks towards the future to explore other possible models; ones that are capable of feeding the world without devouring the planet.
Through an audiovisual project of five short films, an archive in the form of a recipe book, and a public program of events and collective research, Foodscapes surveys the present landscape of our food systems and looks towards the future to explore other possible models; ones that are capable of feeding the world without devouring the planet.
Reference Material No: 2023.05.918R
Object: Consultancy
Location: 45.4288°N, 12.3575°E
Properties: 437 Comments (183 Unresolved)
Object: Consultancy
Location: 45.4288°N, 12.3575°E
Properties: 437 Comments (183 Unresolved)